gallery photo
gallery photo
gallery photoChocolate primotalii
Chocolate Primotalii is a dark-ripening Primotalii selection known for heavily textured pods, earthy chinense character and extreme reported heat. It is popular with super-hot collectors, sauce makers and breeders because of its dramatic brown fruit and intensity. Public accounts of Primotalii lineage are not fully consistent, so parentage claims remain carefully labeled.
Flavor Profile
Earthy, floral and aromatic chinense character beneath extreme heat.
Heat & Scoville Context
Grower and seller reports; exact SHU not treated as laboratory-verified
Pod & Phenotype
Heavily textured super-hot pods, often with an elongated or pointed tail.
Origin
Chocolate-colored selection associated with the Primotalii line.
Genetics
Primotalii-derived selection; public accounts of the original Primotalii parentage are not fully consistent.
Growing Notes
Long-season chinense. Start early and provide sustained warmth, light and root space.
Best Uses
Powders, sauces, flakes, breeding and collector gardens.
